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Ingredients 4 cups brown or green olives, plain A large handful of rosemary, oregano, sage or other woody herbs 4 […]

Ingredients ¼ cup extra virgin olive oil 2 cloves garlic 1 tbsp tomato paste 2 tsp smoked paprika 1 tsp

Ingredients 3 sticks of baguette or small ciabatta (plus a gluten free roll) 8 large, very ripe tomatoes 3 large

Ingredients 400g chorizo (plus 200g vegan chorizo) 2 tablespoons extra virgin olive oil 1.5 cups hard apple cider 2 bay

Serves 1 hungry adult or 1 adult and 1 child Equipment Induction cooktop Frying pan Foil Container for salad Container

Makes 1 serve. Equipment Small container for mixing sauce Cutting board Knife Veg peeler Measuring spoons Grater/microplane Frypan or wok

Makes 2-3 serves. Equipment Cutting board Knife Baking tray Plastic container (for marinade) Alfoil Ingredients ½ red onion ½ large

Makes 2-3 serves. Equipment Baking tray Cutting board Knife Jug Ingredients 400g beef chuck or brisket, whole 1/8 tsp chilli

Makes 2-3 serves. Equipment Small baking tray Knife Cutting board Vegetable peeler Spoon or spatula Measuring spoon Scale Alfoil Ingredients

Makes 2-3 serves. Equipment Small baking tray Chux or a sieve (for squeezing spinach) Bowl Jug Spoon or spatula Measuring