Ticket | 11:00 am – Session 1A – Rocky Road for Easter, 11:00am – Session 1B – Knife Skills, 12:00pm – Session 2A – Pesto, 12:00pm – Session 2B – Seasoning Cast Iron, 1:00pm – Session 3A – Romesco Sauce, 1:00pm – Session 3B – Knife Skills, 2:00pm – Session 4A – Butterscotch Sauce, 2:00pm – Session 4B – Perfectly Seasoning Your Food, 3:00pm – Session 5A – Smoked Olives, 3:00pm – Session 5B – Knife Skills |
---|
Open Day Saturday 1 March 2025
$5.00